Friday, July 29, 2011

IPCPR Supports St. Louis Tobacconists

Thanks to Thomas Bender of Cigar Weekly for posting this on Facebook-

“The levels of secondhand smoke that might cause potential issues to interior air quality are 25,000 times higher than might be found in normal restaurants and bars where smoking is permitted. That’s not just us saying that. It’s the Occupational Safety and Health Administration – OSHA – a division of the United States Department of Labor, which set these standards,” McCalla said.

Well, there you have it: The whole notion that 2nd hand smoke kills is well....CRAP. Oh, but that won't stop the zealots from trying to force more people into their way of living. Attempting to eradicate a whole way of life by force, is anything but healthy behavior for a free society; somehow this absolute truth is completely lost when it comes to the brain functioning capabilities of the anti-smokers amongst us.

CW News

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